Get the most of your food by planning your cooking habits. Whenever there is a little bowl of food wastage, it is not just the food, instead it is all the cooking you have done plus the time invested and the money spent to buy, everything goes down the drain. Food wastage may not be a one-day process, instead it will take weeks to develop a habit and land to a day where there will no food wastage. Be patient with this habit. Park Ascent, one of the finest restaurants in Noida sector 62, spill their secrets in front of you.
- The fridge: Grab a pen and check
your fridge. See the food items already present. Try finishing them first and
make a list of only necessary items that can be consumed in another week.
- The cupboards: See the items in
surplus and note the items about to finish. Now, list out your items
accordingly.
- Keep a whiteboard in the kitchen and write down the things going low.
- Check the online apps which offer major discounts. May-be buys items from there.
- Check your bin. Stop buying the items which go into waste. Stop buying these items. Only buy when necessary or in demand.
Planning your food
wastage will not only help a poor in need have his meal but also save a huge
amount of money of yours too. Have a zero-food wastage World Food Day. Book a banquet hall in Noida sector 62, that
believes in zero food wastage and also offers you the best price for food.
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